100% Aglianico grape from Italy’s south, relatively near Naples. Now 25 years old, it has smoothed out to be the most enjoyable wine. The nose is one of plum jam, together with hints of tea, cigar box and dark chocolate. The palate is intense, with winter spices and balsamic notes. Perfect with a platter of aged cheeses, truffles and meat sauce, it lends itself well to accompanying red meats, roasts and game dishes.